Wild Trillium Farm 7/29/26 Wild Trillium Farm 7/29/26

CSA - July 29th, 2026

Carrots
Collard Greens
Curly Green Kale
Green Beans
Eggplant
Onions - Red & Yellow
Sweet Peppers - Banana or Cornito
Tomatillos
Green Tomatoes - Make a green salsa with the tomatoes, tomatillos, peppers and onion! Here’s one recipe to reference!
Herbs - Basil (Thai, Red, Green) & Parsley

Wild Trillium Farm 7/22/26 Wild Trillium Farm 7/22/26

CSA - July 22nd, 2026

Carrots - you can eat the tops!
Leeks
Herb mix - basil, parsley, dill
Shallots - uncured, store in the fridge to keep fresh
Kale & Swiss Chard bunch
NEW potatoes - Gary's red potatoes! Fresh and uncured so store in the fridge!
Fennel
Beets - mix of golden & red
Cranberry beans from Meadowlark Farm & Mill. So excited to offer these from our friends! Cranberry beans are also known as Barlotti or Roman beans. There are many recipes for these babies but here’s one from Meadowlark’s own website that sounds amazing!

Wild Trillium Farm 7/15/26 Wild Trillium Farm 7/15/26

Fennel
Leeks
NEW potatoes - red potatoes from Gary! keep cool/in the fridge, they are not cured!
Purple Kale
Rainbow Swiss Chard
Beets - no more tops but these beets are getting BIG
Shallots - uncured, keep in the fridge for maximum storage
Carrots
Basil & Dill bunch
Cranberry Beans from Meadowlark Farm & Mill. So excited to offer these from our friends! Cranberry beans are also known as Barlotti or Roman beans. There are many recipes for these babies but here’s one from Meadowlark’s own website that sounds amazing!

Wild Trillium Farm 7/8/26 Wild Trillium Farm 7/8/26

Wild Trillium Farm 6/30/26 Wild Trillium Farm 6/30/26

Onions - Red & Yellow - still fresh, keep in the fridge
Leeks
Beet mix - red & gold (eat the greens too!)
Lettuce bowls - mixed lettuce greens
Mini Lettuce heads
Fennel with fronds - Make a raw fennel salad, braised fennel, roasted…there are many ways to prepare. Here are some fun ideas!
Herbs - Lemon Balm, Italian, Red & Thai basil, Dill