CSA - October 1st, 2025

sweet peppers: bell, marconi, cornito

radish

poblano peppers

mixed greens: arugula, spinach, mustard, friseé, chard

tomatoes: cherry, slicers, san marzano

eggplant

carrots

red onions

hot pepper: jalapeño and hot wax

parsley

*add on mushrooms: chestnuts from Golden Gills

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